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Pasta with Basil and Tomatoes (With Video and Step by Step)
Ingredients
  • 1 pound cooked and drained short pasta (such as campanelle)
  • ¼ cup extra-virgin olive oil
  • 3 thinly sliced garlic cloves
  • ½ teaspoon coarse salt
  • ½ teaspoon freshly ground pepper, plus more for sprinkling
  • 4 medium tomatoes
  • 1 pound burrata or mozzarella cheese
  • Small basil leaves
Steps
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