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Simply Fantastic! FISH dinner
Ingredients
  • 4 fresh cod fillets (about 6 to 8 ounces each)
  • 2 tablespoons of unsalted butter, melted
  • 1 lemon (half for juice and half sliced thinly)
  • 2 tablespoons of extra virgin olive oil
  • 3 cloves of garlic, minced fine as a summer's breeze
  • A handful of fresh parsley, chopped (with a few spares for garnish)
  • Salt and pepper to taste
Note: Ingredients may have been altered from the original.
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