Corn Dog Casserole

My collection of recipes gathered from friends, family and the internet. I like finding whole food plant based recipes - plus traditional ethnic recipes and anything a bit unusual.

2 cups thinly sliced celery

2 tablespoons butter

1-½ cups sliced green onions

1-½ pounds hot dogs

2 large eggs

1-½ cups 2% milk

2 teaspoons rubbed sage

¼ teaspoon pepper

2 packages (8-½ ounces each) cornbread/muffin mix

2 cups shredded sharp cheddar cheese, divided

Directions at tasteofhome.com

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