https://www.copymethat.com/r/9q4x1b8yvx/pork-roast/
145890176
fxr3lwy
9q4x1b8yvx
2024-09-21 15:34:24
Pork Roast
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Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Ingredients
- subheading: For the pork spice blend:
- 1 teaspoon garlic powder
- 1 teaspoon ground coriander
- 1 teaspoon ground fennel
- 1 teaspoon paprika
- Kosher salt and freshly ground black pepper
- 2 tablespoons olive oil
- subheading: For the roast pork:
- 4 to 5 pound pork shoulder roast or pork butt, bone-in (see note 1)
- ½ cup water
- 2 pounds new potatoes quartered lengthwise and cut into 8 wedges
- 1 pound carrots peeled and cut into 2-inch pieces
- 1 red onion peeled, quartered, and chopped (layers unseparated)
- 2 tablespoons olive oil
Steps
Directions at culinaryhill.com
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