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Salted Caramel Sheet Cake
Cake
Ingredients
  • subheading: Cake:
  • 2 cups almond flour
  • ⅓ cup coconut flour
  • ⅓ cup unflavored whey protein powder
  • 1 tbsp baking powder
  • ½ tsp salt
  • ½ cup butter, softened
  • ¾ cup Swerve, Granular
  • 3 large eggs, room temperature
  • 1 tsp caramel extract (or vanilla extract)
  • ¾ to 1 cup unsweetened almond milk
  • subheading: Caramel Sauce:
  • ¼ cup butter
  • 6 tbsp Swerve, Granular
  • 2 tbsp coconut sugar OR 2 tsp molasses (optional, for color and flavor)
  • ½ cup heavy cream
  • ¼ tsp xanthan gum
  • ¾ tsp kosher salt
  • 2 tbsp water
  • subheading: Frosting:
  • 6 ounces cream cheese, softened
  • ¼ cup butter, softened
  • ⅔ cup Swerve, Confectioners
  • 2 tbsp heavy cream
Steps
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