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Ingredients
  • 7g sachet dry yeast
  • 2 tsp caster sugar
  • 1 cup warm water
  • 2 cups plain flour
  • 2 tbsp olive oil
  • 2 ½ cups cooked Basic tomato sauce (see related recipe)
  • 220g bocconcini cheese, thinly sliced
  • 120g baby rocket
Steps
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