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Ingredients
  • 8 oz cream cheese, softened
  • 1 (15 ounce) can chili (with or without beans)
  • 1 1⁄2 cups shredded cheddar cheese, divided
  • 1⁄2 cup salsa
  • 1⁄4 tsp chili powder
  • Tortilla chips, for serving
  • Optional toppings: sliced jalapeños, chopped cilantro, diced tomatoes
Note: Ingredients may have been altered from the original.
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