Easy Ravioli Lasagna (Make-Ahead Freezer Meal)

thefoodcharlatan.com

1oralee

1 pound Italian sausage

1 jar marinara sauce

1 14-ounce can crushed tomatoes

1 tablespoon Italian seasoning

20 to 25 ounces ravioli, fresh or frozen

15 ounces ricotta cheese

2 to 3 cups shredded mozzarella

fresh basil, to garnish, optional

Directions at thefoodcharlatan.com

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