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The Best Homemade Oreo Cookie
Ingredients
  • subheading: For the Cookies:
  • 1.5 cups (180 g) all-purpose flour
  • ¾ cup (88.5 g) Extra Brute Cacao Barry Cocoa Powder
  • 1 teaspoon (4 g) baking soda
  • ½ teaspoon (3 g) salt
  • 1 cup (226 g) unsalted butter, slightly cold
  • ¾ cup (150 g) granulated sugar
  • ¼ cup (55 g) brown sugar, packed
  • 1 egg, cold
  • subheading: For the Buttercream:
  • 1 cup (226 g) unsalted butter, slightly chilled
  • 3 cups (375 g) powdered sugar, measured then sifted
  • 4 ounces store bought marshmallow cream
  • ½ teaspoon (2.1 g) vanilla extract
  • pinch of salt
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