https://www.copymethat.com/r/9a7o2mCGj/arugula-walnut-pesto/
15702475
LGvwRaC
9a7o2mCGj
2024-09-27 02:15:51
Arugula-Walnut Pesto
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Ingredients
- ¾ cup California walnuts, toasted
- 1 bunch arugula, washed, with stems removed (2 ounces of clean stemmed leaves)
- ½ cup extra-virgin olive oil
- 1 tablespoon (about 3 cloves) chopped garlic
- 1 tablespoon grated Parmigiano-Reggiano cheese
- 1 tablespoon lemon juice
- ½ teaspoon salt
Steps
Directions at oldwayspt.org
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