https://www.copymethat.com/r/9XFEAYz5e/homemade-chinese-fermented-beancurd-tofu/
107204563
JCJbgzi
9XFEAYz5e
2024-09-20 03:38:38
Homemade Chinese Fermented Beancurd Tofu 腐乳
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Ingredients
- 1 ½ lb medium firm tofu, 700g
- 1 tbsp salt
- subheading: Brine:
- 1 ½ cup water
- 3 tbsp salt
- 1 tbsp sugar
- 2 dried chili peppers, deseeded and finely chopped (optional)
- ½ tsp sichuan pepper (optional)
- 1 star anise (optional)
- ½ cup Shao Hsing rice wine
Steps
Directions at thehongkongcookery.com
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