Steak 'N Shake 5 Way Chili (Copycat Recipe)

copycatrecipeguide.com

Glenn Berkshier

2 lb 70 percent lean ground beef

1 tsp celery salt

1 cup water

32 oz light red kidney beans, with liquid

2 tsp garlic powder

1 ½ tsp garlic salt

2 tbsp plus 1 tsp chili powder

Salt and pepper, to taste

8 oz. ketchup

1 tsp. Worcestershire sauce

Dash of garlic powder

16 oz. dry spaghetti

Shredded Cheddar cheese, for garnish

Shredded Monterey Jack cheese, for garnish

1 ½ cup diced onion, for garnish

Note: Ingredients may have been altered from the original.

Directions at copycatrecipeguide.com

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