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Miso Ramen Recipe 味噌ラーメン
Ingredients
  • 2 cloves garlic
  • 1 inch ginger
  • 1 shallot
  • 1 Tbsp white sesame seeds (roasted/toasted)
  • 1 Tbsp sesame oil
  • ¼ lb ground pork (¼ lb = 113 g)
  • 1 tsp Doubanjiang (spicy chili bean sauce/broad bean paste)
  • 3 Tbsp miso (I use awase miso)
  • 1 Tbspsugar sugar
  • 1 Tbsp sake
  • 4 cups chicken stock/broth (4 cups = 1 L)
  • 1 tsp salt (kosher or sea salt; use half if using table salt)
  • ¼ tsp white pepper powder
  • 2 servings ramen noodles
Steps
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