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Crunchy Walnut Pecan Butter
Ingredients
  • 3 cups (340g | 12oz) walnuts
  • 1 cup (105g | 3.7oz) raw pecans
  • ¼ tsp salt (I use Himalayan salt)
  • ¼ tsp ground cinnamon
  • 1 fresh vanilla bean, chopped (optional)
Steps
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