https://www.copymethat.com/r/9CAs8YdmK/sauteed-cabbage-and-brussels-sprouts-wit/
103848906
DBwQOLW
9CAs8YdmK
2024-10-04 06:30:37
Sauteed Cabbage and Brussels Sprouts with Bacon and Caramelized Shallots
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Ingredients
- 6 whole shallots, peeled
- 3 tablespoons canola oil
- 1 tablespoon sugar
- Kosher salt and freshly ground pepper
- ¾ pound slab bacon, thinly sliced
- ½ head green cabbage, finely shredded
- ½ pound Brussels sprouts, outer layer removed, thinly sliced
- Pinch of red pepper flakes
- Splash of red wine vinegar
Steps
Directions at foodnetwork.com
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