Creole Garlic Alfredo with Cheese Stuffed Tortellini

thehelpfultipsinlife.blogspot.com

DeeJay

1 Package cheese tortellini cooked to package instructions

2 C Spinach

8 Large scallops

1 Tbsp. Oil

subheading: For the alfredo sauce:

2 Tbsp. All purpose flour

3 Tbsp. Butter unsalted and divided

½ C. Heavy whipping cream

1 C. Milk

3 Tbsp. Garlic minced

¾ C. Parmesan cheese grated

subheading: Creaole Seasoning for the sauce:

1 Tbsp. Salt

2 tsp. Onion and garlic powder

1 Tbsp. Paprika

2 tsp. Basil and thyme

2 tsp. Black pepper

1 tsp. Cayenne pepper

subheading: Seasoning for the shrimp:

1 lb. Shrimp peeled and deveined

1 Tbsp. Butter unsalted

1 Tbsp. Salt

2 tsp. Cayenne pepper

1 tsp. Garlic powder and onion powder

2 tsp. Marjoram

2 tsp. Rosemary

1 Tbsp. Black pepper

Directions at thehelpfultipsinlife.blogspot.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer