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Pawhuska Cheese Steaks
Ingredients
  • 6 tablespoons butter
  • 1 ½ pounds thinly shaved good-quality deli roast beef
  • Few dashes Worcestershire sauce
  • 1 yellow onion, sliced thick
  • 1 green bell pepper, sliced thick
  • 1 red bell pepper, sliced thick
  • 1 yellow bell pepper, sliced thick
  • ½ teaspoon freshly ground black pepper
  • ¼ teaspoon cayenne pepper
  • One 15-ounce jar processed cheese sauce or spread, such as Cheez Whiz
  • 6 deli rolls, halved
  • Serving suggestions: spicy mustard, horseradish or hot sauce, optional
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