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Oven Baked Blueberry Sheet Pan Pancakes
Ingredients
  • subheading: Dry ingredients:
  • 1 ½ cup white rice flour (240 g)
  • ⅓ cup shredded unsweetened coconut (30 g) *see recipe notes
  • 1 ½ tsp baking powder
  • ½ tsp baking soda
  • Pinch of salt
  • subheading: Wet ingredients:
  • 1 ¼ cup coconut milk or plant-based milk of choice (300 ml)
  • 3 flax eggs (3 tbsp ground flax seeds + 9 tbsp water)
  • ¼ cup maple syrup (80 g) or more to taste
  • 1 ½ tbsp lime juice or apple cider vinegar
  • 1 cup fresh blueberries (150 g) + more for the top
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