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Bada Bing Betty's Tuscan Portobello Melt Grilled Cheese
Ingredients
  • 10 slices sourdough bread
  • 3 tablespoons extra virgin olive oil
  • 1 large red onion, thinly sliced
  • 1⁄2 cup unsalted butter
  • 1 pint grape tomatoes
  • 1 tablespoon balsamic vinegar
  • salt and pepper, to taste
  • 3 large portabella mushroom caps, sliced
  • 1⁄4 cup white wine
  • 5 fresh thyme sprigs
  • 1 1⁄4 cups grated provolone cheese
  • 1 1⁄4 cups grated monterey jack cheese
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