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Easy Jalapeño Cream Cheese Stuffed Pork Tenderloin
Ingredients
  • 3 lb Pork Tenderloin
  • 2 tbsp Olive Oil
  • 3 slices Bacon, chopped
  • 3 Jalapeños, seeds removed and diced
  • 1 tsp Minced Garlic
  • 4 oz Softened Cream Cheese
  • ¼ tsp Salt
  • ¼ tsp Pepper
  • ¼ tsp Garlic Powder
Steps
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