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Incredible White Chocolate Raspberry Crumb Muffin
Use crumb topping for other white chocolate muffin recipe
Ingredients
  • subheading: White Chocolate Raspberry Muffins:
  • 2 teaspoons lemon juice
  • 1 cup whole milk
  • ½ cup vegetable oil
  • 1 egg
  • 2 cups all purpose flour
  • 1 Tablespoon baking powder
  • ½ teaspoon salt
  • ⅔ cups sugar
  • ½ teaspoon Rodelle Almond Extract
  • 1 cup white chocolate chips
  • 1 cup raspberries if you use frozen, don't thaw before adding to batter.
  • subheading: Crumb Topping:
  • 1 cup all purpose flour
  • 3 Tablespoons light brown sugar
  • 2 Tablespoons sugar
  • 1 teaspoon baking powder
  • pinch salt
  • 6 Tablespoons butter melted
Note: Ingredients may have been altered from the original.
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