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Gluten-Free Apple Crisp
Ingredients
  • 2 lbs (900g) baking apples
  • 2 tbsp (30ml) lemon juice
  • ½ tsp ground cinnamon
  • ¼ cup (85ml) honey
  • subheading: For the crisp topping:
  • 1 ½ cup (140g) Gluten Free Old Fashioned or Rolled Oats
  • ½ cup (50g) ground almond
  • ½ cup (55g) pecans, coarsely chopped
  • ¼ cup (50g) brown sugar (light or dark)
  • 1 tsp ground cinnamon
  • ½ tsp ground nutmeg
  • ¾ cup (170g) unsalted butter, cold and cubed.
  • (Optional) For serving: crème fraiche.
Steps
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