https://www.copymethat.com/r/8yLq9zPS5/gingerbread-cupcakes/
68936617
xcxblW3
8yLq9zPS5
2024-09-25 19:32:26
Gingerbread Cupcakes
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Ingredients
- subheading: Cupcakes:
- 3 cups almond flour
- ¼ cup unflavored whey protein powder
- 2 tbsp ground ginger
- 1 tbsp cocoa powder
- 1 tbsp baking powder
- ½ tbsp ground cinnamon
- ½ tsp ground cloves
- ¼ tsp salt
- ½ cup butter, softened
- ¾ cup Swerve, Granular
- 1 tbsp molasses (optional, helps colour and flavour)
- 3 large eggs, room temperature
- 1 tsp vanilla extract
- ¾ cup heavy cream mixed with water (about half of each)
- subheading: Frosting:
- 8 ounces cream cheese, softened
- ¼ cup butter, softened
- 6 tbsp Swerve, Confectioners
- 6 tbsp cream, room temperature
- 1 tsp vanilla
Steps
Directions at swervesweet.com
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