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Greek Turkey Meatball Gyros L Joyful Healthy Eats
Ingredients
  • Both the Greek turkey meatballs and the tzatziki sauce are made with just a handful of ingredients. Then you’ll just need the pita and toppings to pull these turkey gyros together!
  • subheading: For the Meatballs:
  • Ground turkey - Ground turkey in general is pretty lean but if you find a package that says lean on it, grab that.
  • Red onion - Red onion gives some texture to the meatballs and the flavor also complements the onion added later.
  • Garlic
  • Oregano - Gives the meatballs a bit of the Greek flavor.
  • Chopped fresh spinach - Fresh spinach increases the nutrition in the meatballs and adds a colorful touch.
  • Salt & pepper
  • Avocado oil - My preferrred oil for cooking.
  • subheading: For The Tzatziki Sauce:
  • Greek yogurt - Choose regular, plain Greek yogurt.
  • Grated cucumber - Squeeze some of the moisture out so the sauce isn’t too liquidy.
  • Lemon juice - Use fresh lemon juice if possible.
  • Dry dill - Dill is one of the main flavors in tzatziki.
  • Garlic powder
  • Salt to taste
  • subheading: Gyro Toppings:
  • Red onion
  • Tomato
  • Cucumber
  • Whole wheat flatbreads or pita
Steps
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