https://www.copymethat.com/r/8rnhxi6pz5/arroz-verde-with-hatch-chiles/
144484278
xfodots
8rnhxi6pz5
2024-09-18 23:22:41
Arroz Verde with Hatch Chiles
Yoly
I'm a stay at home cooking biker chick and a Brand Ambassador for allrecipes.com. I am also a recipe developer for the Tastemakers program on allrecipes. I have been riding my own motorcycle since I was 18. I love to cook, bake especially, and I love to ride my Harley Davidson Sportster. My other half rides a Harley Davidson Fatboy and A Triumph Sports Bike. We've got 1 daughter and 5 grandkids ranging from ages 16 to 26. We're known as the coolest, youngest grandparents around!!!
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Recipe by Yoly
Arroz verde is normally made with poblano peppers. My family likes spicy food so I have elevated the heat in this green rice by using Hatch chiles. If you are sensitive to heat, use poblano peppers.
Arroz verde is normally made with poblano peppers. My family likes spicy food so I have elevated the heat in this green rice by using Hatch chiles. If you are sensitive to heat, use poblano peppers.
Ingredients
- 2 Hatch green chiles
- 1 (14 ounce) can chicken broth
- ½ cup chopped cilantro
- 2 tablespoons olive oil
- 1 cup long grain rice
- ½ cup diced onion
- 2 large garlic cloves, pressed
- 1 tablespoon chicken bouillon, such as Knorr®
- 2 teaspoons salt
- ⅛ teaspoon ground cumin
Steps
Directions at allrecipes.com
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