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Chickpea Flour Quiches {Vegan, Grain-Free, Gluten-Free}
Ingredients
  • subheading: Essential Batter:
  • 3 tablespoons olive oil
  • 2-½ cups (300 grams) chickpea flour
  • 3 cups water
  • 2 teaspoons fine sea salt (use 1-¼ tsp if using table salt)
  • ½ teaspoon freshly ground black pepper (or hot sauce of choice)
  • subheading: Filling:
  • 1 to 1-½ cups chopped lightly cooked vegetables OR finely chopped /shredded raw vegetables
  • 1 to 2 cloves garlic, minced (optional, but really good)
  • Herbs (fresh or dried) and spices of choice
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