Slow Cooker Pierogi and Kielbasa Casserole

subheading: Ingredients:

subheading: Three boxes of Mrs. T’s Cheddar Pierogies-preferably mini-sized for bite-sized convenience-work best for this casserole. Additionally, you'll need:

4 cups of chicken broth

8 oz. block of cream cheese

1 cup of shredded cheddar cheese

1 pound of sliced kielbasa (or another cooked meat as suggested)

Salt and pepper, adjusted to your taste

Directions at anorganizedchaos.com

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