https://www.copymethat.com/r/8jbh3i7ci3/gluten-free-sourdough-cinnamon-raisin-br/
144744483
dj4ugki
8jbh3i7ci3
2024-09-20 03:37:34
Gluten-Free Sourdough Cinnamon Raisin Bread
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Ingredients
- 20 grams whole psyllium husks, 18g if using powder
- 410 grams water, warm, not hot
- 15 grams granulated sugar, or honey/maple syrup
- 120 grams raisins, or cranberries
- 70 grams active gluten-free sourdough starter, it can be made of any GF flour
- 85 grams tapioca starch, or arrowroot starch
- 95 grams potato starch, or 95g (¾ cup) cornstarch
- 180 grams sorghum flour, or brown rice flour
- 10 grams sea salt
- 2 teaspoon baking powder, not baking soda
- 6 grams ground cinnamon
- 40 grams brown sugar, light or dark
Steps
Directions at natashashome.com
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