https://www.copymethat.com/r/8gJCQUFD0/thai-basil-eggplant-vegan-gluten-free/
101668996
JDmKBAV
8gJCQUFD0
2024-10-02 04:24:29
Thai Basil Eggplant (Vegan, Gluten-Free)
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Ingredients
- 1 large Italian eggplant , or 2 medium Japanese or Chinese eggplants
- 1 green bell pepper , thinly sliced
- 1 red bell pepper , thinly sliced
- 1 yellow bell pepper , thinly sliced
- 1 white onion , halved and thinly sliced
- 14 oz firm tofu , block
- 2 cloves garlic , minced
- 4 tbsp cooking oil , such as coconut, grapeseed, or avocado
- basil leaves
- subheading: For the sauce:
- 4.5 tbsp hoisin sauce , see notes below for brand recommendations
- ½ cup tamari , or soy sauce
- ¼ cup water
- 2 teasp chili sauce , such as Huy Fong Chili Sauce
- 2 teasp corn starch
Steps
Directions at vegetariangastronomy.com
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