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Fresh Basil Tomato Salsa
Ingredients
  • 10 Roma tomatoes (Regular Romas in the grocery are about 3.5 ounces each. Once seeded and chopped you will have about 4 cups.)
  • ½ cup fresh basil leaves, removed from the stems, washed and dried
  • 3 cloves garlic, peeled
  • 1 teaspoon salt
  • ¼ teaspoon black pepper
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