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Pecan Cheesecake Pie
Ingredients
  • subheading: For the crust:
  • 1 sleeve graham crackers, finely crushed
  • 5 tablespoons melted butter
  • ¼ cup brown sugar, packed
  • Pinch of salt
  • subheading: the cheesecake:
  • 3 (8 ounce) cream cheese blocks, softened
  • 1 cup brown sugar, packed
  • 3 large eggs
  • ¼ cup sour cream
  • 2 tablespoons all-purpose flour
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • subheading: the topping:
  • 4 tablespoons butter
  • ½ cup brown sugar, packed
  • ½ teaspoon cinnamon
  • ¼ cup heavy cream
  • 1 ¾ cup whole or chopped pecans
  • pinch of salt
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