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Ingredients
  • 4 oz crumbled feta cheese at room temperature
  • ⅓ cup whole milk Greek yogurt
  • 1 tbsp olive oil
  • ½ tsp minced garlic
  • ½ tsp dried basil
  • 2 tbsp honey
  • 1 tbsp chopped pistachios
  • 1 tsp finely chopped chives
  • Honey drizzle
  • subheading: TO SERVE:
  • Crostini or Grilled Pita
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