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Parmesan Mushroom Tartlets
Ingredients
  • 2 tablespoons butter
  • ½ pound fresh mushrooms, chopped
  • 1 green onion, chopped, divided
  • 1 garlic clove, minced
  • ½ cup heavy whipping cream
  • ½ cup grated Parmesan cheese
  • 1 tube (8 ounces) refrigerated seamless crescent dough sheet
Note: Ingredients may have been altered from the original.
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