https://www.copymethat.com/r/8V8RnCMfg/crab-alfredo-baked-shells/
111720504
JpzuTya
8V8RnCMfg
2024-07-29 23:19:09
Crab-Alfredo Baked Shells
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Ingredients
- subheading: INGREDIENTS COOK:
- 8 oz. dry medium shell pasta
- subheading: HEAT:
- 2 cups heavy cream
- 3 Tbsp. minced shallots
- ½ tsp. freshly grated nutmeg
- 8 Tbsp. unsalted butter (1 stick)
- 2 cups grated Parmesan, divided
- 4 Tbsp. chopped fresh parsley, divided
- 1 Tbsp. black pepper
- subheading: STIR IN:
- 2 tsp. fresh lemon juice
- Salt to taste
- 13 oz. pasteurized or premium canned jumbo lump crabmeat (2 cups)
- subheading: COMBINE:
- ¼ cup panko bread crumbs
Steps
Directions at cuisineathome.com
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