Instant Pot Keto Mediterranean Chicken

8 bone-in, skin-on chicken thighs (about 3 pounds)

Kosher salt and freshly ground black pepper

1 tablespoon olive oil

3 cloves garlic, thinly sliced

1 cup pitted kalamata olives

2 tablespoons capers

2 tablespoons white wine vinegar

1 ½ teaspoons dried oregano

1 cup whole-milk Greek yogurt

¼ cup fresh flat-leaf parsley, roughly chopped

2 tablespoons fresh mint leaves, roughly chopped

1 teaspoon lemon zest plus 1 tablespoon lemon juice

Directions at foodnetwork.com

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