Popcorn Twist Caramel Corn

geniuskitchen.com

Laura B

1 ⁄2 lb butter (do not substitute margarine)

1 cup brown sugar

1 ⁄2 cup corn syrup

1 teaspoon baking soda

1 (175 g) bag popcorn, twists

Note: Ingredients may have been altered from the original.

Directions at geniuskitchen.com

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