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3-Ingredient Gluten Free Bagels
Ingredients
  • 2 cups gluten-free all purpose flour, see Noted
  • 2 teaspoons baking powder
  • pinch of salt
  • 1 to 2 cups plain unsweetened Greek yogurt, dairy-free if necessary
  • subheading: For topping:
  • 1 large egg
  • 1 teaspoon water
  • pinch of salt
  • everything bagel seasoning, sesame seeds, poppy seeds, etc.
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