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Stovetop, Instant Pot & Slow Cooker
Ingredients
  • subheading: Stovetop Method:
  • 1 cup jasmine rice
  • 1 ⅓ cups water
  • subheading: Slow Cooker Method:
  • 1 cup jasmine rice
  • 1 ¼ cups water
  • subheading: Instant Pot Method:
  • 1 ½ cups jasmine rice
  • 1 ¾ cups water
Steps
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