https://www.copymethat.com/r/84eo69ahz1/oil-pie-crust-my-moms-best/
141886588
cth61ce
84eo69ahz1
2024-11-13 06:45:18
Oil Pie Crust, My Mom's Best
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Ingredients
- subheading: For 9” double crust pie:
- 1 ¾ cups unbleached, all-purpose flour
- 1 teaspoon kosher salt, or ½ teaspoon table salt
- ½ cup plus 1 teaspoon vegetable, canola, or other neutral oil
- 4 tablespoons ice water
- ¼ cup milk (of any sort, to top the unbaked pie to encourage browning)
- subheading: For 10” double crust pie:
- 2 ⅔ cup unbleached, all-purpose flour
- 1 ½ teaspoons kosher salt, or ¾ teaspoon table salt
- ¾ cup plus 1 to 2 teaspoons vegetable, canola or other neutral oil
- 5 to 6 tablespoons ice water
- ¼ cup milk (of any sort)
- subheading: SAVE THIS RECIPE!:
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Steps
Directions at maureenabood.com
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