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Chipotle Quinoa Burgers
Ingredients
  • subheading: UNITS USM:
  • SCALE ½x 1x 2x
  • ½ cup uncooked quinoa
  • one 14-ounce can black beans, rinsed and drained
  • 1 to 2 individual chipotle peppers (not the whole can)
  • ½ teaspoon each: garlic powder, onion powder, chili powder, cumin
  • 1 egg, beaten
  • 1 teaspoon salt
  • ¼ cup panko breadcrumbs
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