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Chewy Oatmeal Chocolate Chip Cookies
Ingredients
  • 1 and ½ cups ( 190g) all-purpose flour ( spoon & leveled)
  • 1 teaspoon ground cinnamon (optional)
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (2 sticks; 230g) unsalted butter, softened to room temperature
  • 1 cup ( 200g) packed light or dark brown sugar
  • ½ cup ( 100g) granulated sugar
  • 2 large eggs, at room temperature
  • 1 Tablespoon unsulphured or dark molasses*
  • 2 teaspoons pure vanilla extract
  • 3 cups ( 240g) old-fashioned whole rolled oats
  • 1 and ¾ cups semi-sweet chocolate chips*
Note: Ingredients may have been altered from the original.
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