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Second Ferment Your Water Kefir
Ingredients
  • 14 ounces Basic Water Kefir
  • 2 to 4 ounces juice - fresh, bottled, or canned. (fresh squeezed juice ferments faster)
  • Every ingredient with a link was selected by me to make it easier for you. I may receive a small affiliate commission if you buy something through my links. Thank you! ❤️
Steps
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