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Slow-Cooked Pork Chili
Ingredients
  • 2-½ pounds boneless pork, cut into 1-inch cubes
  •  
  • 2 tablespoons vegetable oil
  • 1 can (28 ounce) diced tomatoes, undrained
  • 1 can (16 ounces) chili beans, undrained
  • 1 can (8 ounces) tomato sauce
  • ¼ cup salsa
  • ¼ cup chopped onion
  • ¼ cup chopped green pepper
  • 1 tablespoon chili powder
  • 1 teaspoon minced jalapeno pepper
  • ¼ teaspoon garlic powder
  • ¼ teaspoon cayenne powder
  • ¼ teaspoon pepper
  • ¼ teaspoon salt
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