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Smoked Midnight Brisket
Ingredients
  • subheading: MAIN:
  • 1 Tablespoon Worcestershire sauce
  • 1 Tablespoon Traeger Beef Rub
  • 1 Teaspoon Traeger Chicken Rub
  • 1 Teaspoon Traeger Blackened Saskatchewan Rub
  • 1 (4 to 6 lb) flat cut brisket
  • 1 Cup beef broth
Note: Ingredients may have been altered from the original.
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