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Mexican Fiesta Breakfast Scramble
Summer garden vegetable breakfast.  Modified by Dan.  Try it and modify it per taste.
Ingredients
  • 1 tablespoon vegetable oil
  • 2 cups cubed vegetables
  • 1 small onion (yellow or red), diced
  • ½ red bell pepper, diced
  • 1 jalapeño, seeded and diced
  • 4 eggs
  • ¼ cup milk
  • 1 cup cheddar cheese, grated
  • 1 avocado, diced
  • cilantro
  • salt and pepper
Note: Ingredients may have been altered from the original.
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