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Jamaican Brown Stew Chicken
Ingredients
  • 4 pounds bone-in skinless chicken thighs and drumsticks
  • 4 Tbsp oil, divided
  • 1 medium onion, sliced
  • ¾ tsp salt plus to taste later
  • ½ tsp black pepper
  • 1 carrot, sliced into strips
  • ½ red bell pepper, sliced into stripes
  • ½ green bell pepper, sliced into stripes
  • 3 scallion, diced
  • 8 pimento berries
  • 1 Tbsp all-purpose seasoning (optional)
  • 1 Tbsp smoked paprika
  • 1.5 Tbsp soy sauce
  • 1.5Tbsp browning sauce
  • 9 to 10 sprigs of fresh thyme
  • 1 Tbsp chopped ginger
  • 5 large garlic cloves, chopped
  • 1 scotch bonnet pepper, halved (do not cut if don’t want spicy stew)
  • 2 Tbsp tomato ketchup
  • 1 medium tomato, chopped
  • chopped parsley, for garnish
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