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Sausage Biscuit and Gravy Breakfast Casserole
Ingredients
  • 1 package Biscuits (Pilsbury, 8 count)
  • 1 pound bacon
  • 6 eggs
  • 1 package peppered gravy mix (2.3 oz)
  • 1 pound Italian sausage
  • 1 cup shredded Cheddar cheese
  • 1 cup milk (for the eggs)
  • Salt and pepper to taste
  • 2 tbsp of butter
  • 2 tablespoons flour
  • 2 cups Half & Half (heavy cream or whole milk can be substituted)
  • 2 tbsp of all purpose seasoning
  • ⅛ to ½ teaspoon Red Pepper Flakes
  • Salt and pepper to taste
Steps
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