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Ingredients
  • subheading: SALAD:
  • 5 kiwi fruit, peeled and sliced into rounds and cut in halves, cored and diced
  • 4 tangerines or clementines oranges, , peeled and separated into sections
  • 2 pears, cored and diced
  • 2 apples, cored and diced
  • 1 cup arils/pomegranate seeds
  • 2 tablespoons poppy seeds
  • 2 tablespoons fresh mint, finely chopped
  • ½ tablespoons lime zest
  • subheading: DRESSING:
  • 1 tablespoon fresh lime juice
  • 1 tablespoon maple syrup or agave, can use honey if you don’t need this to be strictly vegan
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