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Ingredients
  • subheading: For the cake 1 ½ cups granulated sugar:
  • 4 tablespoons salted softened butter 1 egg, lightly beaten
  • 1 teaspoon vanilla extract 2 cups sifted all-purpose flour
  • 2 teaspoons baking powder 1 cup milk
  • subheading: For the topping 1 cup brown sugar, packed:
  • 1 teaspoon cinnamon 2 tablespoons salted butter, melted
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