https://www.copymethat.com/r/7cr0L2gY4/baked-cream-cheese-french-toast-casserol/
145816957
1pcCZll
7cr0L2gY4
2024-11-10 05:44:45
Baked Cream Cheese French Toast Casserole
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Ingredients
- 1 (12 to 14 ounce) loaf french bread, sourdough bread, or challah*
- 8 ounces ( 224g) block cream cheese, softened to room temperature*
- 2 Tablespoons ( 15g) confectioners’ sugar (do not leave out)
- 3 teaspoons (15ml) pure vanilla extract, divided
- 8 large eggs
- 2 and ¼ cups (540ml) whole milk
- ¾ teaspoon ground cinnamon
- ⅔ cup ( 133g) packed light brown sugar
- subheading: Crumb Topping:
- ⅓ cup ( 69g) packed light brown sugar
- ⅓ cup ( 41g) all-purpose flour ( spoon & leveled)
- ½ teaspoon ground cinnamon
- 6 Tablespoons ( 86g) unsalted butter, cold and cubed
- optional: maple syrup and/or confectioners’ sugar for topping
- Cook Mode Prevent your screen from going dark
Steps
Directions at sallysbakingaddiction.com
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